![]() A stall divider in the main ladies’ bathroom is busted and in need of repair.The 3-bay sink in the Maingate bar area is leaking.Continue working with pest company and increase pest treatment to a bi-weekly service, retain all invoices. Facility spoke with pest company during the re-inspection and will receive treatment the day after the re-inspection. Food facility inspection indicates evidence of rodents/insect activity in office area.Inspection type: Follow-up by Allentown City Service was fast and attentive, and the food was superb. Food facility does not have available sanitizer test strips or test kit to determine appropriate sanitizer concentration. Classic diner We ordered burgers with a gyro quesadilla for an appetizer.Violations: None Lattemann’s Corner Store & Deli Placard with advisory note is printed and posted at the sushi bar, and it will be added to the menus. ![]() Some sushi items are served raw to the customer’s request however, a written consumer advisory on the menu, table tent, or placard is not provided to the consumer.Observed a bag of carrots stored directly on the floor in walk in cooler, rather than 6 inches off of the floor as required.Violations: None Joe’s Kwik Marts (#1033) Violations: None Hickory Farms Lehigh Valley Mall Food facility does not have available sanitizer test strips or test kit to determine appropriate sanitizer concentration.Violations: None Fujisan Franchising Corp Inspection type: Non-Routine Special Event by Pa. Violations: None Frank’s Deli & Farm Market LLC This prevents the wall from being smooth and easily cleanable. In the men’s bathroom, off of the main dining room, in the stall, there is a hole in the wall.Violations: None Dairy Queen Grill N Chill Continue working with pest company and increase treatment to a bi-weekly regimen, retain all invoices. Food facility inspection indicates evidence of rodents/insect activity in storage areas.Ceiling tiles missing above the walk-in cooler in the kitchen area.Acquire a scoop that has a handle to extend above the level of the product. Food dispensing utensil was inside the flour container allowing contact directly to food.Short-time solution is placing a plastic tarp to cover food utensils and plumbing construction zone. Plastic food utensils with no cover are stored in the basement where plumbing construction is occurring.Floor under the dry storage cabinet is dirty.Label all food products with a discard/open date and name of food product. Unlabeled cake and juice located in the refrigerator were observed during the inspection.Liquid build up in bottom of bar cooler in second floor bar.One stained ceiling tile in back prep area. ![]() Debris build up in crevices of deli slicer.Plastic packaging film chipping off on walls inside pizza prep unit.Inspection type: Regular by Bethlehem City Ensure Paper towels are stock at all time. Single hand drying towels were not available behind the bar.Ensure hand soap is stocked at all times. Soap was not available at the handwash sink behind the bar.Repair this door and reattach to the stall. Door in women’s bathroom stall was ripped off the wall.Sink behind bar closest to the dishwasher was not functioning. ![]() Install a barrier on the hand sink if that prep space is needed. Do not prep food next to the hand sink or in any area that may cause contamination.
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